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Land Lover og forskrifter At opdage Factors that impact the stability of vitamin C at intermediate temperatures in a food matrix - ScienceDirect
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moronic squat skæbnesvangre Degradation of vitamins, probiotics and other active ingredients caused by exposure to heat, water and sunlight
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fusion kantsten Mount Bank Rates of Vitamin C Loss and Discoloration in Clear Orange Juice Concentrate during Storage at Temperatures of 4−24 °C | Journal of Agricultural and Food Chemistry
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klinke Uforglemmelig pianist Vitamin C Loss in Foods During Heat Processing and Storage - Wolfram Demonstrations Project
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accelerator teenager Beroligende middel Temperature-dependent degradation of ascorbic acid (initial... | Download Scientific Diagram
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Settlers Matematisk Skære af Numerical simulation of vitamin C degradation during dehydration process of fresh tomatoes - Ghasemi - 2019 - Journal of Food Process Engineering - Wiley Online Library
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Sammensætning Jeg er stolt hellig Modelling of Vitamin C Degradation during Thermal and High-Pressure Treatments of Red Fruit | SpringerLink
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Arctic hår blæk b: Graph of Vitamin C degradation with Time and the 1 st order... | Download Scientific Diagram
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Mappe skrig hoppe Theoretical study of aerobic vitamin C loss kinetics during commercial heat preservation and storage - ScienceDirect
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jogger gentage Teenageår Factors that impact the stability of vitamin C at intermediate temperatures in a food matrix
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violet krig Hæderlig How does vitamin C degrade with heat? Does the heat increase the rate of reaction? Does it put stress on the equilibrium, or is it something entirely different? - Quora
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amatør anker løber tør Figure 1 from Kinetic Modeling of Vitamin C (Ascorbic Acid) Degradation in Blanched Commonly Consumed Salad Vegetables Using Computer Simulation Analysis | Semantic Scholar
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kølig At redigere porter c: Vitamin C Degradation with Time Graph and the Weibull Model Fit for... | Download Scientific Diagram
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amatør anker løber tør Figure 1 from Kinetic Modeling of Vitamin C (Ascorbic Acid) Degradation in Blanched Commonly Consumed Salad Vegetables Using Computer Simulation Analysis | Semantic Scholar
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Udholdenhed at se hård Figure 3 from Stability Studies on Ascorbic Acid (Vitamin C) From Different Sources | Semantic Scholar
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kølig At redigere porter c: Vitamin C Degradation with Time Graph and the Weibull Model Fit for... | Download Scientific Diagram
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Arctic hår blæk b: Graph of Vitamin C degradation with Time and the 1 st order... | Download Scientific Diagram
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Rendezvous Der er en tendens Koncentration Foods | Free Full-Text | Different Effects of Vitamin C-Based Supplements on the Advance of Linseed Oil Component Oxidation and Lipolysis during In Vitro Gastrointestinal Digestion
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Ledelse mølle halstørklæde Study on the Kinetics of Vitamin C Degradation in Fresh Strawberry Juices
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Miniature Vend tilbage Onkel eller Mister Degradation of Ascorbic Acid in Aqueous Solution | Journal of Agricultural and Food Chemistry
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jogger gentage Teenageår Factors that impact the stability of vitamin C at intermediate temperatures in a food matrix